Steak Marinade – Spend With Pennies

[ad_1] This steak marinade whips up in no time and infuses steaks with so much flavor. A simple blend of oil, garlic, soy sauce, and fresh herbs with savory seasonings, this marinade is easy and delicious. It’s great for any cut of steak, especially tougher cuts like skirt, flank, or chuck. It’s made with ingredients […]

Vietnamese Coffee Recipe

[ad_1] Why It Works Using a phin filter and Vietnamese Robusta beans to prepare traditional Vietnamese drip coffee produces a strong, aromatic brew. Steeping the coffee grounds for five minutes before allowing the coffee to drip yields a richer, more balanced beverage. The addition of sweetened condensed milk complements the bitterness of the dark coffee. […]

Triple Berry Pie – Sally’s Baking Addiction

[ad_1] Celebrate the flavors of summer with triple berry pie! Blueberries, raspberries, and blackberries mingle and meld together into a jammy filling, which is encased in a golden-brown buttery, flaky pie crust. Pre-cooking some of the juicy berry pie filling on the stovetop first ensures it will set into a sliceable consistency. As always, wait […]